Anthony Bourdain Remembered
Anthony Bourdain Remembered brings together memories and anecdotes from fans reminiscing about Bourdain’s unique achievements and his enduring effect on their lives as well as comments from chefs, journalists, filmmakers, musicians, and writers inspired by Bourdain including Barack Obama, Eric Ripert, Jill Filipovic, Ken Burns, Questlove, and José Andrés, among many others.
The Africa Cookbook
Journey through Africa with chef and founder of The Africa Café, Portia Mbau. In 1992 Portia started the first African restaurant in South Africa, serving food inspired by her travels across the continent. The Africa Cookbook is a compilation of her tried-and tested recipes, designed to bring the flavours and techniques of Africa into your home kitchen.
Let’s Meet in Paradise
Let’s Meet In Paradise is a cookbook like no other. Not only does it include the most delicious collection of recipes that are easy to make whether you’re a whizz in the kitchen or not, it also documents the cultural experience of the author in 11 countries around the world. The recipes included are personal interpretations of a few of the dishes from each of the countries that the couple was lucky enough to taste and fall in love with, and then return to recreate in their kitchen and studio in Cape Town.
Drawing inspiration from, Soweto, Mama D and her gran’s cooking, Chef Nti realised that in order to talk to a new generation she had to reinvent these flavours in a fresh, innovative way. Chef Nti – My Modern African Kitchen embraces this concept, celebrating food that is proudly South African.
In Mostly Plants readers will find recipes that satisfy or can be adapted to almost all dietary needs; vegetarian, vegan, gluten free, and dairy free. And the best part: many of these dishes can be on the table in 35 minutes or less! With skillet-to-oven recipes, sheet pan suppers, one-pot meals and more, this is real cooking for real life: meals that are wholesome, delectable––and mostly plants.
Food Stories: Tebo and Lebo Ndala
Tebo and Lebo Ndala invite you to experience the heart of township food, be part of their Seven Colour Sunday tradition, travel to America and Thailand for corn dogs and spring rolls, and sit down for a traditional South African meal like curry and rice. Have some pizza, drink some tea and have some cake, make some brownies while trying to be kinda healthy. All With Love from the Twins.